Recipe for Mascarpone

Recipe's Country:	Italy
Course:	Dessert
Period:	Anytime
Time:	n.a.
Season:	Every Seasons

Quantity	Ingredient
400 gr	Cheese - Mascarpone
150 gr	Sugar
4 unit(s)	Egg(s)

Preparation
Mix in a bowl mascarpone with sugar and add egg yolks to yield a soft cream. Add egg whites mounted as snow and add to the mixture. Serve with flakes of dark chocolate.
Your Mascarpone Recipe is ready!