Recipe for Roast Potatoes
| Recipe's Country: | n.a. |
| Course: | Side Course |
| Period: | Anytime |
| Time: | 1h 30min |
| Season: | Every Seasons |
| Quantity | Ingredient |
| q.s. | Salt |
| q.s. | Pepper |
| 3 clove(s) | Garlic |
| q.s. | Olive Oil |
| 6 unit(s) | Potato(es) |
| 3 piece(s) | Laurel |
Preparation
Peel the potatoes and wash them. Turn on the oven at 280°.
After it cut potatoes in slice or in clove. Take a baking pan and put inside potatoes add salt, pepper, garlic, laurel and olive oil.
Put in oven for for about 1 h.
Now your roast potatoes are ready!!!!


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